Burger Slaw Baked PotatoesRecipe made with JD Seasonings

Burger Slaw Baked Potatoes

Prep: 10 mins
Cooking: 60 mins
Total: 70 mins
Serves: 4
Per serving: 379 kcal

379 CALORIES PER SERVING
Burger Slaw Baked Potatoes made with JD Seasonings AWARD winning Chips & Wedges and Burger Blend

Our healthy twist on classic coleslaw makes a perfect combination for your next jacket potato topping! Made with our Burger Blend, this makes a great side by itself, but can take a baked potato to the next level.

Ingredients



Method

STEP 1:
Prick your baked potatoes with a fork, spritz with low calorie cooking spray and coat with JD Seasonings Chips & Wedges Rub, before oven baking at 180° for around an hour, until crispy on the outside.

STEP 2:
Combine your carrots, red cabbage, onion, 1/2 a pot of JD Seasonings Burger Blend, light mayonnaise, reduced fat salad cream and gherkins in a bowl and mix well.

STEP 3:
Top your cooked potato with the burger slaw and cheddar, and serve with a green salad.