604 CALORIES PER SERVING
Bolognese Burritos made with JD Seasonings Bolognese
Have you made our slow-cooker bolognese? If you don’t fancy serving it with spaghetti or have some leftover, these burritos are a fantastic option.
- 500g Leftover bolognese, made with our Bolognese Kit
- 4 x Tortillas
- 40g Spinach
- 100g Mozzarella, grated
- 40g Parmesan, grated
First, make sure your bolognese has been heating through to piping hot.
Add some spinach to the centre of each wrap, then carefully spoon over the bolognese.
Sprinkle over the mozzarella and parmesan.
Wrap the tortillas in tin foil and bake for 5 minutes, to melt the cheese.