Recipes

Add a bit of a kick to your cheese & ham toastie with our Piri Piri Rub for this essential Autumn lunch.

Ingredients

• 1 x Pot of JD Seasonings Piri Piri Rub
• 2 x Tsp Worcestershire sauce
• 2 x Tbsp light mayonnaise
• 60g Red Leicester
• 4 x Slices of Reduced fat cheddar
• 12 x Slices of wafer thin ham
• 8 x Slices of bread
• Low calorie cooking spray
• 1 x Red onion, diced

Method

STEP 1:
Combine the Red Leicester, light mayonnaise, red onion, Worcestershire sauce and Piri Piri Rub.

STEP 2:
Layer your ham and Red Leicester mixture between two slices of bread, along with the reduced fat cheddar slices.

STEP 3:
Spray on both sides with low calorie cooking spray and grill for around 5 minutes, until your bread is toasted and cheese has melted.
 
ENJOY!!!